Best Vegetarian Restaurants in Sardinia

New Reset Pizza & Brace

$$ Via Roma, 270, 09020, Ussana
Italian Casual Dining Pizzeria
Pizza & Brace is a new location which gives space to your desires with delicious and particular dishes for a combination of refined flavours. It offers a variety of land and sea dishes, serving only fresh and seasonal products. It allows couples, friends and families to have lunch or dinner with excellent dishes and, for the little ones, it reserves a playroom with educators always available.

Antica Cagliari

$$ Via Sardegna, 49, 09124, Cagliari
Italian Casual Dining
The Sardinian tradition is dressed in novelty and each dish takes on the colors and tastes of the land where creativity and ability coincide. From Ancient Cagliari, you will make a trip from the coast to the hinterland, where the culinary art mixes giving life to new recipes. To guide you, you will find staff with great skill in the sector, which will make you feel at home.

BDO Restaurant

$$ Viale Colombo,294, 09045, Cagliari
Italian Casual Dining
A simple, fresh but at the same time creative and original cuisine, BDO Restaurant is located in Quartu Sant'Elena, Cagliari. An authentic temple of quality, a laboratory in constant ferment, constantly looking for the best raw materials and local niche products.

Frontemare

$$ Viale Lungomare Del Golfo, 150, 09045, Cagliari
Italian Fast Casual
The magic of the wonderful view of the sea, excellent cuisine, and attentive and punctual service make the Frontemare Restaurant the ideal location for a definitely relaxing lunch or dinner, on the Poetto seafront in Cagliari. The traditional Mediterranean sea and land dishes are reinterpreted by the creativity of our chef.

Gintilla

$$ Corso Vittorio Emanuele II, 210, 09123, Cagliari
Italian Fast Casual
Choose our vegan restaurant in Sardinia. There is a place, in the heart of Cagliari, able of giving a better time. In our restaurant, we use only 100% organic seasonal raw materials chosen from exceptional zero-kilometer products. Freshly prepared bread every day, organic flour, vegetables, and cereals.

ZioTom Pasta

$ Corso Vittorio Emanuele II, 219, 09123, Cagliari
Italian Family Style
ZioTom Pasta is located in the historic center of Cagliari and is a new concept of enjoying pasta as if you were at home ... Ravioli and fresh pasta made by hand with stone-ground wheat, cooked in a bit.

Sa Domu Sarda

$$ Via Sassari, 51, 09124, Cagliari
Italian Casual Dining
The Sa Domu Sarda Restaurant is located in the center of Cagliari, a few steps from Piazza Giacomo Matteotti. Typical Sardinian cuisine, wide choice of dishes including appetizers, first courses, and desserts: meat, flavourful cheeses, an assortment of ancient flour and bread, desserts made with cheese, almonds, and honey, wines and liqueurs that remind of the scents of the Mediterranean shrubs.

Man.Gia.

$$ Via Mameli 196/A, 09123, Cagliari
Italian Family Style Pizzeria
MAN.GIA was born from the passion for this great challenge: to make the pleasure of gluten-free food an engaging and total taste experience. MAN.GIA is the first restaurant and pizzeria in Italy where the menu is 100% gluten-free and where the raw material is prepared by hand.

Don Pepicu

$$ Via Al Mare, 52/A, 09018, Sarroch
Italian Mediterranean Casual Dining Pizzeria
Don Pepicu, nestled in the quaint town of Sarroch on the picturesque island of Sardinia, is a restaurant that brings to life the region's rich culinary traditions. This charming establishment, known for its dedication to Sardinian cuisine and hospitality, offers guests a taste of local flavours in a warm and welcoming atmosphere. With a focus on fresh, high-quality ingredients sourced directly from the island's lush landscapes and azure waters, Don Pepicu celebrates Sardinian culture and gastronomy. The ambience at Don Pepicu is a delightful blend of rustic elegance and cosy comfort, reflecting the unspoiled beauty of Sardinia. With its traditional decor and soft lighting, the interior creates a soothing environment where guests can relax and enjoy their meals. The outdoor seating area, surrounded by fragrant Mediterranean flora, provides a serene setting for al fresco dining, allowing diners to bask in the mild Sardinian climate and the scenic beauty of Sarroch. The menu at Don Pepicu is a testament to the island's culinary heritage, featuring a variety of dishes that showcase the best of Sardinian cuisine. From succulent roasted meats and hearty stews to fresh seafood and homemade pasta, each dish is prepared with a deep respect for traditional recipes and techniques. The restaurant takes particular pride in its selection of antipasti, which offers a flavorful introduction to the meal, and its exquisite desserts, which provide a sweet conclusion to the dining experience.

Marco & Caterina

$$ Via Circonvallazione, 8020, Posada
Italian European Mediterranean Casual Dining Family Style Pizzeria
In the picturesque lanes of Posada, where cobblestones whisper tales of bygone eras, a unique culinary love story unfolds at Marco & Caterina Trattoria Pizzeria. Here, the passionate duo, Marco and Caterina, have woven their love for each other and Sardinian cuisine into every dish, creating a dining experience that's as heartwarming as it is delicious. The exterior of the trattoria, with its rustic wooden beams and blossoming window boxes, offers a quaint preview of the charm that lies within. As you step inside, you're immediately embraced by an ambience that feels like a cosy Sardinian home. Vintage photographs, lace tablecloths, and terracotta pots brimming with fresh herbs create an intimate setting perfect for lingering over a sumptuous meal. Drawing from family recipes passed down through generations, Marco & Caterina's menu is a tribute to authentic Sardinian flavours. Fresh pasta, hand-rolled each morning, pairs beautifully with robust sauces crafted from the island's freshest produce. Plucked from the azure waters of the nearby coast, seafood graces the plate in many mouthwatering preparations. But it's not just traditional fare that shines here. The pizzeria section boasts a selection of thin-crust pizzas, each baked to perfection in a wood-fired oven. From classic Margheritas to unique combinations showcasing Sardinian specialities, pizza lovers are in for a real treat.

Ristorante Pizzeria Carpe Diem

$$ Via Giuseppe Garibaldi, 7, 8020, Posada
Italian European Mediterranean Casual Dining Family Style Pizzeria
Nestled in the heart of Posada's historic district, Ristorante Pizzeria Carpe Diem beckons diners to seize the day—and the flavours—of Sardinia. With a name that evokes spontaneity and the joy of living in the moment, Carpe Diem offers a dining experience that captures the essence of Sardinian zest for life. As you approach Carpe Diem, the ambience sets the stage for a memorable meal. The rustic stone facade, adorned with climbing ivy and bougainvillaea, exudes a Mediterranean charm. The gentle glow from the lantern-lit interiors promises warmth and friendliness, and the soft hum of conversation and laughter invites diners in. Inside, Carpe Diem's menu tells tales of the island's rich culinary heritage. Classic Sardinian dishes, lovingly prepared with fresh, local ingredients, transport diners to this Italian paradise's sun-kissed beaches and rolling hills. Every dish celebrates Posada's bounty, from traditional pasta creations to the newest seafood offerings. And then, there's the pizzeria. True to its name, Carpe Diem's pizzas inspire diners to seize the moment, one slice at a time. Pizza enthusiasts are in for a delightful surprise with crusts that strike the perfect balance between crispness and chew and toppings that range from classic combinations to inventive local twists.

Sardinia Ristorante

$$ Via Nazionale, 77, 8020, Posada
Italian Mediterranean Casual Dining Family Style Pizzeria
Amidst the tapestry of Posada's cobblestone streets and historic charm, Sardinia Ristorante emerges as a true testament to the island's vibrant culinary soul. With a name that stands as a proud declaration of its roots, this establishment offers a journey that tantalizes the senses and reveres the traditions of Sardinian gastronomy. The facade of Sardinia Ristorante is both elegant and inviting. Gently weathered stones, embraced by creeping vines, juxtapose beautifully with modern, welcoming touches. From the moment you step through its arched entrance, you're enveloped in an ambience that artfully balances rustic authenticity with contemporary finesse. The heart of Sardinia Ristorante lies in its menu, which is a love letter to the island's diverse culinary heritage. Ingredients sourced directly from Sardinian fishermen, farmers, and artisans ensure that every dish resonates with freshness and authenticity. Traditional antipasti platters feature local cheeses and cured meats that melt in your mouth, while mains, from hearty pasta to exquisite seafood creations, echo the island's multifaceted landscapes and seascapes. Yet, it's not just about tradition here. The culinary maestros at Sardinia Ristorante also infuse contemporary techniques and international flavours into their dishes, presenting modern interpretations that surprise and delight even the most seasoned palates.

Hotel Ristorante Donatella

$$$ Via A. Gramsci, 66, 8020, Posada
Italian European Mediterranean Fine dining Premium Casual Pizzeria
We find its delicious restaurant in the Hotel Donatella, in the heart of Posada, in splendid Sardinia. Home cooking, with typical dishes of Sardinian culture and tradition, the reworking of classic dishes of Italian cuisine, and the authenticity and freshness of the products are just some of the valid arguments why you cannot avoid tasting the specialities of the Donatella restaurant in Posada. With an internal room and three external spaces, the restaurant can satisfy all your needs, thanks to a sizeable personalized menu that is delicious, refined and diversified daily. The dishes of typical Sardinian cuisine will allow you to taste the best of the island's foods, cooked to perfection for your palate. And then the fish dishes that will allow you to savour the freshness of the Sardinian sea, authentic culinary jewels for your palate. For pizza lovers, the Hotel Restaurant Donatella has also become a pizzeria. Variety of pizzas, chickpea farinata and every week, you can find the Donatella pizza, always different and prepared with seasonal and high-quality ingredients selected by the master baker!

L'Ostrica

$$$ Via Nazario Sauro, 90, 8029, Posada
Italian European Mediterranean Fine dining Premium Casual Pizzeria
In the heart of Posada, where ancient tales meet the rhythmic whispers of the sea, L'Ostrica stands proud as a temple to marine gastronomy. Its name, an ode to the luxurious oyster, sets the tone for a dining experience that is as sophisticated as it is authentically Sardinian. As you approach L'Ostrica, its facade, reminiscent of an old maritime abode, lures you in. Driftwood accents and marine mosaics adorn the entrance, and the soft glow of lanterns suggests a cosy sanctuary within. Stepping inside, the restaurant effortlessly fuses rustic charm with understated elegance. Nautical ropes, vintage diving helmets, and seashell centrepieces allude to the sea's treasures, while soft linen tablecloths and delicate crystal glassware promise an upscale dining experience. True to its name, L'Ostrica's menu is a deep dive into the Mediterranean's aquatic bounty. The star, of course, is the oyster. Sourced from the purest waters of Sardinia, these molluscs are presented in various preparations – raw with zesty lemon squeezes, baked with herbed breadcrumbs, or even paired with sparkling prosecco. Beyond oysters, the menu boasts an array of seafood delights. Every dish is a testament to the kitchen's commitment to freshness and authenticity, from classic linguine alle vongole to grilled spigola (seabass) with rosemary-infused olive oil.

Ristorante Cocco & Dessì

$$$ Via Tirso, 31, 09170, Oristano
Italian European Mediterranean Premium Casual Pizzeria
Ristorante Cocco & Dessì, located in the vibrant city of Oristano, Sardinia, is a celebrated dining establishment that offers a unique fusion of traditional Italian and modern Mediterranean cuisines. This restaurant stands out for its innovative approach to food, blending classic Sardinian flavours with contemporary culinary techniques to create intriguing and delightful dishes. The menu at Cocco & Dessì is a testament to the creativity and expertise of the chefs, who use only the finest local ingredients to craft their culinary creations. Guests can expect a range of dishes that highlight the best of Sardinia's rich agricultural and seafood resources. From freshly caught fish and seafood to locally sourced meats and vegetables, each ingredient is chosen for its freshness and quality, ensuring a dining experience that is authentically Sardinian yet refreshingly modern. The ambience of Ristorante Cocco & Dessì is stylish and contemporary, with a decor that elegantly combines modern aesthetics with touches of traditional Italian charm. The interior is chic and welcoming, creating a sophisticated setting perfect for casual lunches and more formal evening meals. The restaurant also features an outdoor seating area, providing a delightful atmosphere for dining under the stars during warmer months.

Il Lido Restaurant

$$$$ Lungomare Eleonora D'Arborea, 6, 09170, Oristano
Italian Mediterranean Fine dining Premium Casual Elegant & Chic
Il Lido Restaurant, situated along the picturesque coast of Oristano, Italy, offers a serene dining experience that celebrates the bounty of the Mediterranean Sea. This charming seaside restaurant specializes in traditional Italian seafood dishes, prepared with a modern touch and a deep respect for the ingredients' natural flavours. Its location on the beach provides guests with stunning sea views, making it a perfect spot for romantic dinners, family gatherings, and special occasions. Il Lido's menu reflects the coastal setting, featuring a wide selection of fresh seafood from the local waters. Dishes are crafted to emphasize the freshness and quality of the ingredients, with offerings such as grilled fish, seafood pasta, and risottos that are rich in flavour and beautifully presented. The restaurant also provides a variety of meat and vegetarian options to cater to all preferences, each dish maintaining the same high standards of quality and taste. The ambience of Lido Restaurant is designed to complement its coastal location with decor that evokes the light and airy feel of the beach. Natural materials, soft colours, and elegant maritime touches create a relaxing environment where diners can enjoy their meals while listening to the gentle waves of the Mediterranean.

Ristorante La Brace

$$$$ Via Figoli, 41, 09170, Oristano
Italian European Mediterranean Premium Casual
Ristorante La Brace, nestled in the enchanting city of Oristano on the island of Sardinia, offers a delightful immersion into the world of traditional Italian grilling with a distinctive Sardinian flair. Renowned for its rustic yet refined approach to cuisine, La Brace specializes in wood-fired cooking, using locally sourced wood and ingredients to enhance the natural flavours of each dish. This charming restaurant has become a beloved destination for locals and tourists seeking an authentic and hearty dining experience. At Ristorante La Brace, the menu is a celebration of the grill. Expert chefs prepare an array of meats, seafood, and vegetables, all charred to perfection on an open flame, which imparts a smoky richness that is the hallmark of La Brace's culinary offerings. Signature dishes often include succulent steaks, freshly caught fish, and a variety of seasonal vegetables, all cooked over the fire and seasoned with local herbs and spices. The menu also features classic Italian pasta and risotto, providing a comprehensive taste of Italian gastronomy. The ambience of La Brace is cosy and inviting, with an interior that marries rustic wood elements and traditional Sardinian decor, creating a warm, welcoming atmosphere. The restaurant's design reflects its simple, natural, and authentic culinary philosophy. The dining area is comfortably furnished and decorated with local artisanal crafts, enhancing the cultural and gastronomic experience.

Blao Ristorante

$$$$ Via Giuseppe Mazzini, 114, 09170, Oristano
Italian European Mediterranean Fine dining Elegant & Chic
Blao Ristorante, nestled in the picturesque city of Oristano, Sardinia, is a modern culinary beacon, offering a dining experience that artfully blends Sardinian tradition with contemporary gastronomy. This innovative restaurant is celebrated for its creative approach to local cuisine, utilizing the island's rich bounty to craft visually stunning and delightfully flavorful dishes. Blao Ristorante has quickly become a favourite among discerning diners seeking a unique and sophisticated meal in a stylish setting. The menu at Blao Ristorante is a testament to the chef's dedication to innovation and quality. It features diverse dishes that reinterpret traditional Sardinian recipes through modern techniques and presentations. Highlights include seafood freshly caught from the Mediterranean, expertly aged meats, and various vegetarian options that utilize fresh, local produce. Each dish is carefully composed to balance flavours and textures, creating a memorable culinary journey for every guest. The ambience of Blao Ristorante reflects its modern culinary philosophy. The interior is chic and contemporary, with clean lines, neutral colours, and artful lighting that sets a sophisticated tone. Art installations and elements of traditional Sardinian decor blend seamlessly, providing a dining space that is both cutting-edge and deeply rooted in local culture.

Da SID

$$$ Via Figoli, 56, 09170, Oristano
Italian European Mediterranean Premium Casual
Da Sid, located in the vibrant city of Oristano, Italy, is a delightful trattoria that offers a genuine taste of Sardinian hospitality and cuisine. Renowned for its homely atmosphere and authentic dishes, Da Sid is a culinary landmark for those eager to indulge in the region's traditional flavours. This cosy eatery is celebrated for its simple, hearty meals that evoke a sense of home-cooked comfort, making it a favourite among locals and tourists alike. At Da Sid, the menu is a tribute to Sardinia's rustic and robust culinary traditions. It features a variety of classic dishes prepared with a focus on local ingredients and time-honoured cooking methods. The trattoria prides itself on its selection of handmade pasta, slow-cooked meats, and fresh seafood, each dish showcasing the natural flavours and richness of the local produce. Specialities often include Sardinian staples like suckling pig, seafood risotto, and culurgiones—stuffed pasta that is a must-try for any visitor. The ambience of Da Sid is warm and inviting, with decor that mirrors the simplicity and charm of a traditional Italian home. Wooden furniture, rustic accents, and family photos adorn the walls, creating a welcoming environment where guests can feel at ease. The trattoria's small and intimate setting enhances the dining experience, fostering community and friendliness.

Locanda Di Corte Trattoria

$$$ Via Del Pozzo, 7, 8013, Bosa
Italian Mediterranean Casual Dining Family Style
The Locanda di Corte was born in July 2013 from the love between Angela and Angelo and their passion for cooking and catering. Built in the heart of the historic centre of Bosa in Sardinia, this small restaurant represents a dream come true. In 2016, their son, Nicola, returned home after gaining various experiences in restaurants throughout Italy as an assistant chef and joined the family project. The Locanda is a refuge where you can relax and enjoy the beauty and taste of the area. A place to come back to and be pampered. A hidden corner where to look for new things. We are tireless researchers of new dishes, ideas, ingredients and colours. The meeting point where memories of home flavors intersect with modernity. Grandma's sauce becomes a brushstroke of colour in a new palette. The Locanda is a refuge where you can relax and enjoy the beauty and taste of the area. A place to come back to and be pampered. A hidden corner where to look for new things. We are tireless researchers of new dishes, ideas, ingredients and colours. The meeting point where memories of home flavours intersect with modernity. Grandma's sauce becomes a brushstroke of colour in a new palette.
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