Best Family Style Restaurants in Sardinia

Mari Mannu

$$ Corso Vittorio Emanuele II, 206, 09170, Cagliari

Italian Family Style

At the Mari Mannu restaurant in Cagliari you will find a great variety of freshly caught fish every day. A new restaurant concept that will allow you to choose what and how to eat. You can choose your meal from the daily fish counter and also choose the type of cooking... enjoy your meal in a well-kept and furnished atmosphere in every detail.

Ristorante Mondo & Luca

$$ Via Goffredo Mameli, 101, 09123, Cagliari

Italian Family Style

Impasto

$$ Piazzetta Savoia, N. 4, 09123, Cagliari

Italian Family Style

Impasto is a fresh pasta laboratory in Cagliari where pasta is produced and cooked to be always tasty, always like grandma's and always al dente; Impasto is a pizzeria in the center of Cagliari where the pizza is deliberately different from the "usual" in shape, smell, taste, and consistency. Quality, respect for the environment, and the territory in a mix of local and non-local suppliers who can make our customers feel the flavor of every single ingredient.

Ristorante Country Pub

$ Via Parini, 56, 09045, Cagliari

Italian Family Style

Ristorante Country Pub was founded in 1986 in Quartu Sant'Elena, in the province of Cagliari. It offers a wide menu full of fresh products and a staff always ready to satisfy customer requests.

ZioTom Pasta

$ Corso Vittorio Emanuele II, 219, 09123, Cagliari

Italian Family Style

ZioTom Pasta is located in the historic center of Cagliari and is a new concept of enjoying pasta as if you were at home ... Ravioli and fresh pasta made by hand with stone-ground wheat, cooked in a bit.

Sardegna 85

$$ Via Sardegna, 85, 09124, Cagliari

Italian Family Style

The Sardegna 85 restaurant is located in the historic center of Cagliari and offers mainly Sardinian dishes, from fresh fish from the island to top-quality meat.

Man.Gia.

$$ Via Mameli 196/A, 09123, Cagliari

Italian Family Style Pizzeria

MAN.GIA was born from the passion for this great challenge: to make the pleasure of gluten-free food an engaging and total taste experience. MAN.GIA is the first restaurant and pizzeria in Italy where the menu is 100% gluten-free and where the raw material is prepared by hand.

Marco & Caterina

$$ Via Circonvallazione, 8020, Posada

Italian European Mediterranean Casual Dining Family Style Pizzeria

In the picturesque lanes of Posada, where cobblestones whisper tales of bygone eras, a unique culinary love story unfolds at Marco & Caterina Trattoria Pizzeria. Here, the passionate duo, Marco and Caterina, have woven their love for each other and Sardinian cuisine into every dish, creating a dining experience that's as heartwarming as it is delicious. The exterior of the trattoria, with its rustic wooden beams and blossoming window boxes, offers a quaint preview of the charm that lies within. As you step inside, you're immediately embraced by an ambience that feels like a cosy Sardinian home. Vintage photographs, lace tablecloths, and terracotta pots brimming with fresh herbs create an intimate setting perfect for lingering over a sumptuous meal. Drawing from family recipes passed down through generations, Marco & Caterina's menu is a tribute to authentic Sardinian flavours. Fresh pasta, hand-rolled each morning, pairs beautifully with robust sauces crafted from the island's freshest produce. Plucked from the azure waters of the nearby coast, seafood graces the plate in many mouthwatering preparations. But it's not just traditional fare that shines here. The pizzeria section boasts a selection of thin-crust pizzas, each baked to perfection in a wood-fired oven. From classic Margheritas to unique combinations showcasing Sardinian specialities, pizza lovers are in for a real treat.

Ristorante Pizzeria Carpe Diem

$$ Via Giuseppe Garibaldi, 7, 8020, Posada

Italian European Mediterranean Casual Dining Family Style Pizzeria

Nestled in the heart of Posada's historic district, Ristorante Pizzeria Carpe Diem beckons diners to seize the day—and the flavours—of Sardinia. With a name that evokes spontaneity and the joy of living in the moment, Carpe Diem offers a dining experience that captures the essence of Sardinian zest for life. As you approach Carpe Diem, the ambience sets the stage for a memorable meal. The rustic stone facade, adorned with climbing ivy and bougainvillaea, exudes a Mediterranean charm. The gentle glow from the lantern-lit interiors promises warmth and friendliness, and the soft hum of conversation and laughter invites diners in. Inside, Carpe Diem's menu tells tales of the island's rich culinary heritage. Classic Sardinian dishes, lovingly prepared with fresh, local ingredients, transport diners to this Italian paradise's sun-kissed beaches and rolling hills. Every dish celebrates Posada's bounty, from traditional pasta creations to the newest seafood offerings. And then, there's the pizzeria. True to its name, Carpe Diem's pizzas inspire diners to seize the moment, one slice at a time. Pizza enthusiasts are in for a delightful surprise with crusts that strike the perfect balance between crispness and chew and toppings that range from classic combinations to inventive local twists.

Sardinia Ristorante

$$ Via Nazionale, 77, 8020, Posada

Italian Mediterranean Casual Dining Family Style Pizzeria

Amidst the tapestry of Posada's cobblestone streets and historic charm, Sardinia Ristorante emerges as a true testament to the island's vibrant culinary soul. With a name that stands as a proud declaration of its roots, this establishment offers a journey that tantalizes the senses and reveres the traditions of Sardinian gastronomy. The facade of Sardinia Ristorante is both elegant and inviting. Gently weathered stones, embraced by creeping vines, juxtapose beautifully with modern, welcoming touches. From the moment you step through its arched entrance, you're enveloped in an ambience that artfully balances rustic authenticity with contemporary finesse. The heart of Sardinia Ristorante lies in its menu, which is a love letter to the island's diverse culinary heritage. Ingredients sourced directly from Sardinian fishermen, farmers, and artisans ensure that every dish resonates with freshness and authenticity. Traditional antipasti platters feature local cheeses and cured meats that melt in your mouth, while mains, from hearty pasta to exquisite seafood creations, echo the island's multifaceted landscapes and seascapes. Yet, it's not just about tradition here. The culinary maestros at Sardinia Ristorante also infuse contemporary techniques and international flavours into their dishes, presenting modern interpretations that surprise and delight even the most seasoned palates.

Locanda Di Corte Trattoria

$$$ Via Del Pozzo, 7, 8013, Bosa

Italian Mediterranean Casual Dining Family Style

The Locanda di Corte was born in July 2013 from the love between Angela and Angelo and their passion for cooking and catering. Built in the heart of the historic centre of Bosa in Sardinia, this small restaurant represents a dream come true. In 2016, their son, Nicola, returned home after gaining various experiences in restaurants throughout Italy as an assistant chef and joined the family project. The Locanda is a refuge where you can relax and enjoy the beauty and taste of the area. A place to come back to and be pampered. A hidden corner where to look for new things. We are tireless researchers of new dishes, ideas, ingredients and colours. The meeting point where memories of home flavors intersect with modernity. Grandma's sauce becomes a brushstroke of colour in a new palette. The Locanda is a refuge where you can relax and enjoy the beauty and taste of the area. A place to come back to and be pampered. A hidden corner where to look for new things. We are tireless researchers of new dishes, ideas, ingredients and colours. The meeting point where memories of home flavours intersect with modernity. Grandma's sauce becomes a brushstroke of colour in a new palette.

Al Gambero Rosso

$$ Via Nazionale, 12, 8013, Bosa

Italian European Mediterranean Casual Dining Family Style Pizzeria

Nestled in the picturesque town of Bosa, Sardinia, Al Gambero Rosso is a culinary haven for those who cherish authentic Italian flavours. Celebrating the rich coastal heritage of Sardinia, the restaurant proudly serves a selection of the freshest seafood, handpicked daily from the cerulean waters of the Mediterranean. Each dish is a masterpiece, crafted with passion and respect for traditional Sardinian recipes, yet presented with a contemporary twist. The ambience of Al Gambero Rosso beautifully complements its menu. With a cosy, rustic decor that echoes the charming streets of Bosa, diners can relish their meals on a breezy terrace overlooking the shimmering sea or inside amidst walls adorned with local artwork. An extensive wine list, curated from the best vineyards of Italy esp, especially Sardinia, complements each dish. Whether you are looking for a crisp Vermentino with your seafood pasta or a robust Cannonau for your grilled catch of the day, Al Gambero Rosso has a perfect pour awaiting you.

Ristorante Borgo S. Ignazio

$$ Via Sant'Ignazio, 33, 8013, Bosa

Italian Mediterranean Casual Dining Family Style

Located in the enchanting town of Bosa, Sardinia, Ristorante Borgo S. Ignazio is a culinary gem that resonates with the soulful melodies of traditional Italian cuisine. Drawing inspiration from the surrounding coastal landscapes of Sardinia, this restaurant is a testament to the island's rich culinary tapestry. At Borgo S. Ignazio, every dish is a journey through Sardinia's gastronomic history. The menu, designed meticulously, showcases the finest produce from both land and sea. The freshest seafood, sourced from the clear waters of the Mediterranean, meets organically grown vegetables and herbs, creating an unforgettable palate of flavours. The interiors of the restaurant echo the rustic charm of Bosa. Stone walls, wooden beams, and delicate artefacts generate a nostalgic and romantic atmosphere. The open-air terrace, draped with flowering vines, offers diners unparalleled views of the town's historic architecture and the serene waters. No dining experience here is complete without diving into the restaurant's wine selection. Featuring bottles from Sardinia's most revered vineyards and beloved Italian classics, the wine list at Borgo S. Ignazio is a testament to the country's rich viniculture.

Trattoria Pizzeria Le 2 Piazze

$$ Corso Vittorio Emanuele II, 67, 8013, Bosa

Italian Mediterranean Casual Dining Family Style Pizzeria

In the heart of the historic town of Bosa, Trattoria Pizzeria Le 2 Piazze stands as a beacon of genuine Sardinian hospitality and gastronomic delight. Drawing inspiration from Bosa's two iconic squares ('piazze'), this establishment effortlessly marries traditional trattoria charm with the animated vibes of a classic Italian pizzeria. Le 2 Piazze offers a diverse menu, highlighting the best of Sardinian produce. Seafood dishes, prepared with the freshest catches from the Mediterranean, grace the menu alongside rustic, hearty recipes reminiscent of the Sardinian hinterlands. The pizzeria section boasts an array of artisanal pizzas, each a tribute to Italy's love affair with the dish. Every pizza promises a flavour journey from the thin and crispy crusts to the bubbling, perfectly melted cheeses and vibrant toppings. The ambience of Le 2 Piazze perfectly complements its culinary offerings. The interiors, with their rustic wooden beams, terracotta tiles, and walls adorned with local artistry, evoke a sense of nostalgia. Meanwhile, the al fresco dining section is a hub of activity, overlooking the lively streets of Bosa and offering diners a chance to immerse themselves in local culture.

La Trattoria Da Maria Giuseppa

$$ Via Colombo, 6, 7031, Castelsardo

Italian Mediterranean Casual Dining Family Style

Overlooking the azure expanse of the Mediterranean from the scenic heights of Castelsardo, La Trattoria da Maria Giuseppa stands as a tribute to the timeless allure of Sardinian cuisine and the legacy of a remarkable woman. Steeped in history and tradition, the trattoria is a warm embrace of rustic charm. Its stone walls, draped in ivy and adorned with hand-painted ceramics, exude an ambience reminiscent of old-world Sardinia. Every corner echoes tales of Maria Giuseppa, the matriarch whose culinary prowess and passion inspired generations. The menu, curated with love, unfolds as a symphony of Sardinian delights. Freshly caught seafood, from succulent lobster to tender octopus, showcases the Mediterranean's bounty. Inland specialities, the renowned 'malloreddus' (Sardinian gnocchi) and 'Zuppa allures (layered bread and cheese soup), offer a hearty tribute to the island's pastoral heritage. However, it's not merely about dishes but the stories behind them. Each recipe is a cherished memory, a fragment of Maria Giuseppa's journey. Whether it aromatic 'bottarga' sprinkled on pasta or the honey-glazed 'debates' served as dessert, every bite speaks of her dedication to authenticity and flavour

U Campu Du Pastori-Osteria

$$ Via Quarto, 1, 7024, La Maddalena

Italian Mediterranean Casual Dining Family Style

Nestled in the heart of La Maddalena, U Campu Du Pastori-Osteria stands as a timeless ode to Sardinia's pastoral heritage. With sweeping views of the azure Mediterranean waters and aromatic scents of wild herbs wafting through the air, this establishment offers patrons a culinary journey reminiscent of the island's shepherd-filled meadows. Drawing inspiration from its moniker, "The Field of the Shepherds," the ambience at U Campu Du Pastori captures rustic simplicity blended with contemporary elegance. Walls adorned with shepherd tools and ancient maps juxtapose beautifully with the chic, modern furnishing, transporting guests to an era where shepherds roamed the Sardinian highlands. Under the seasoned hands of Chef Giancarlo, the menu is a tribute to authentic Sardinian cuisine. Pasture-to-plate delicacies like 'Agnello in crosta di erbe' (herb-crusted lamb) and 'pecorino in foglia di noce' (pecorino cheese wrapped in walnut leaves) narrate tales of the island's rich gastronomic traditions. Each dish, made from locally sourced ingredients, carries with it the legacy of the shepherds, reflecting both their hard work and the island's bounteous nature. No meal here is complete without exploring the extensive wine list, which showcases some of Sardinia's finest vintages. With its robust flavour, the signature 'Cannonau' red wine pairs perfectly with the hearty dishes and encapsulates the island's spirit in a glass.

Ristorante Pizzeria Sergent Pepper's

$$ Via Giordano Bruno, 6, 7024, La Maddalena

Italian Mediterranean Casual Dining Family Style Pizzeria

Nestled in the scenic landscapes of La Maddalena, Ristorante Pizzeria Sergent Pepper stands out as a delightful blend of Sardinian tradition and contemporary flavours. Drawing inspiration from the iconic musical reference in its name, this eatery serenades your taste buds with a symphony of delectable dishes. The harmonious blend of modernity and rustic Sardinian charm greets you as you step inside. Vintage records and memorabilia line the walls, paying homage to an era of legendary music. At the same time, the aroma of wood-fired pizzas fills the air, creating a vibrant and comforting ambience. Specializing in pizzas, Sergent Pepper's boasts a menu that takes a contemporary spin on classic recipes. Using only the freshest local ingredients, each slice tells a tale of the rich Mediterranean flavours, perfectly complemented by the crisp, hand-tossed crust. Beyond pizzas, the restaurant also offers a curated selection of traditional Sardinian dishes, ensuring there's something for every palate. The wine list pairs exquisitely with the words, featuring a range of local and international vintages. Whether you're sipping on a glass of robust Sardinian red or a chilled white, the experience is elevated by the melodic tunes playing in the background.

Il Mondo Della Bistecca

$$$ Via Garibaldi, 8, 7029, Tempio Pausania

International Argentinean Casual Dining Family Style

In the heart of Tempio Pausania, where the historic charm of Sardinia gracefully meets its rich culinary traditions, you'll discover a meat lover's haven: Il Mondo della Bistecca. As the name implies, this establishment celebrates the art of steak in a manner that's nothing short of spectacular. As soon as you step inside Il Mondo della Bistecca, you're embraced by an ambience that seamlessly fuses rustic elegance with modern sophistication. Aged wooden beams, reminiscent of Tempio Pausania's timeless architecture, juxtapose sleek contemporary furnishings, setting the stage for a truly unique dining experience. The essence of this restaurant lies in its ode to steak. Harnessing the flavours of the finest Sardinian cattle and applying age-old grilling techniques, each cut of meat is a masterpiece. From the succulent 'Tagliata di Manzo', delicately sliced and drizzled with Sardinian olive oil, to the robust 'Bistecca Fiorentina', charred to perfection on the outside and tender within, the menu promises a carnivorous journey that's unparalleled. Yet, while steak is undeniably the star, it's not the sole performer. Accompanying dishes, made from locally sourced vegetables, grains, and cheeses, are crafted to complement the meat's rich flavours. The 'Insalata di Pecorino e Pere' — a blend of Sardinian Pecorino cheese, fresh pears, and walnuts — offers a refreshing counterpoint, balancing the meal.

Pizzeria Bosco

$$ Via Vittorio Veneto, 4, 7029, Tempio Pausania

Italian Casual Dining Family Style Pizzeria

Nestled in the rustic charm of Tempio Pausania, Pizzeria Bosco offers an authentic Sardinian culinary experience, focusing on Italy's beloved pizza. Our recipes, a blend of tradition and innovation, are crafted using the finest local ingredients that Sardinia has to offer. The ambience of Pizzeria Bosco transports you to an enchanted forest setting – 'Bosco' being the Italian word for forest. Rustic wooden interiors, combined with the fresh aroma of pizza dough and melting cheese, create a cosy, warm, and unmistakably Sardinian atmosphere. But our menu doesn't stop at pizzas. Dive into a range of handcrafted appetizers, pastas, and delectable desserts that capture the essence of Sardinian gastronomy. Pair your meal with our curated selection of local wines for a genuinely transcendent experience. Whether you're a local looking for a comforting dinner or a traveller seeking the heart of Sardinian cuisine, Pizzeria Bosco promises an unforgettable journey for your taste buds.

Osteria Della Tonnara

$$$ Corso Battellieri, 36, 9014, Carloforte

Italian Mediterranean Casual Dining Family Style

Perched along the sun-dappled shores of Carloforte, Osteria della Tonnara is a true embodiment of Sardinian coastal allure. Its name, translating to "Tuna Tavern", pays homage to the island's rich maritime history and deep-rooted traditions of tuna fishing. Stepping into Osteria della Tonnara, guests are greeted with a charming fusion of rustic authenticity and modern elegance. The walls, adorned with historic photographs and nautical memorabilia, echo tales of seafarers, fishermen, and the age-old dance of man and sea. At the heart of this establishment is its menu - a loving ode to the sea. Freshness is paramount, with the day's catch often dictating the offerings. Tuna, in particular, is celebrated in its many facets. Whether grilled to perfection, cured in age-old traditions, or crafted into delicate tartare, each dish tells a story of the ocean's bounty and the culinary expertise of Sardinia. While the seafood is undeniably the star, Osteria della Tonnara's menu also pays homage to the broader palate of Sardinian flavours. Local cheeses, sun-kissed vegetables, and freshly made pasta find their rightful place, ensuring a culinary journey that is both diverse and delectable.

Best Family Style Restaurants in Sardinia

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